Auberge De La Chesnaie Menu

The menu at Auberge De La Chesnaie offers a delightful range of dishes that highlight French culinary tradition. For starters, the Escargots de Bourgogne au beurre persillé and Gravlax de Saumon, Crème citron et Ciboulette provide a classic, yet refined introduction to the meal. The Salade de chèvre chaud au miel sur Pain aux fruits offers a lovely balance of savory and sweet, while the Oeuf Parfait, Espuma de Chorizo, Fondue de Poireaux brings a unique twist. The Planche de charcuterie is perfect for sharing, showcasing quality cured meats. Moving on to the main courses, the Noix de St-Jacques snackées and Magret de Canard séché offer rich, flavorful options, while the Côte de Boeuf à partager (for 2 or 3 people, with a minimum of 1.3 kg) is a true feast for meat lovers. The Pièce de Boeuf du moment and Entrecôte 350g are great for those seeking hearty, satisfying cuts of beef. For those with adventurous tastes, the Andouillette de Troyes AAAAA is a flavorful choice. Finally, the dessert menu features tempting options like the Tartelette, Bavarois, and Entremet L'Exotique, each providing a sweet finish to the meal. For a comforting touch, the Café ou Thé Gourmand adds a warm conclusion. With such a diverse and appealing menu, Auberge De La Chesnaie offers something for every palate.